Taiwanese Fried Chicken Meets the Moment As crispy chicken soars in popularity, Taiwanese American chefs are reimagining the street-food classic. https://ift.tt/lmjs7JX https://www.nytimes.com

on
As crispy chicken soars in popularity, Taiwanese American chefs are reimagining the street-food classic.

from NYT > Top Stories https://ift.tt/oWzmLFv
via IFTTT

Comments

Post a Comment